Backobst
Vitamin- und Mineralstoffgehalt von Backobst
| Vitalstoff | Menge je 100g |
|---|---|
| Natrium | 110.00 mg |
| Kalium | 900.00 mg |
| Calcium | 50.00 mg |
| Phosphor | 75.00 mg |
| Magnesium | 40.00 mg |
| Eisen | 2.50 mg |
| Vitamin A (Äquivalent) | 250.00 mcg |
| Vitamin E | 1.00 mg |
| Vitamin B1 | 0.10 mg |
| Vitamin B2 (Riboflavin) | 0.11 mg |
| Vitamin B6 | 0.15 mg |
| Vitamin C | 10.00 mg |